The history of the Cantina De Pra belongs to the best Italian tradition, where family is synonymous with passion and love for their land and their work. Values transmitted by Bebi to his daughters Severina and Debora and to his son-in-law Luca. The story began in 1959 from the will of the owner Giuseppe De Pra. Bepi, a nickname that everyone knows, had a clear idea of the present and the future of the company: the management of the vineyards and the selection of the best grapes marked by authenticity and quality. Half a century has passed and the Cantina De Pra brand has naturally made its way, in the most congenial way, through word of mouth, the sincere communication that runs from satisfied customers to other new friends, as well as the most modern and advanced systems of communication, of products whose excellence has established itself year after year.
